Scampi Georgio

Name: Scampi Georgio
Ingredients: 2 lb. large shrimp; 2 Tbsp. olive oil (virgin); 2 Tbsp. unsalted butter; 4 large cloves garlic, chopped; 4 green onions, minced; 1/4 c. dry white wine; 1/4 c. minced parsley; 1 Tbsp. chopped basil; 1/2 Tbsp. chopped oregano; salt, white pepper, black pepper and cayenne pepper to taste; 2 Tbsp. lemon juice

11 ingredients

8 steps

Ingredients

2 lb. large shrimp
2 Tbsp. olive oil (virgin)
2 Tbsp. unsalted butter
4 large cloves garlic, chopped
4 green onions, minced
1/4 c. dry white wine
1/4 c. minced parsley
1 Tbsp. chopped basil
1/2 Tbsp. chopped oregano
salt, white pepper, black pepper and cayenne pepper to taste
2 Tbsp. lemon juice

Directions

1

Heat the butter and oil in a saute pan.
2

Add garlic and onions and saute until golden.
3

Do not let the garlic burn as it will tend to caramelize.
4

Add the wine and deglaze the pan.
5

Now, add the parsley, basil and oregano.
6

Simmer until wine has reduced almost completely.
7

Add salt and peppers; check taste.
8

Now, add the shrimp and lemon juice; toss until shrimp are pink and tender. Serve over al dente capaldoni.