Scampi Sauce

7 ingredients
4 steps

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 4 large garlic cloves, minced
  • 1 lemon, juice of
  • 1/4 cup dry white wine
  • fresh parsley, chopped
  • salt and pepper

Directions

  1. 1
    Heat the butter and oil in a large skillet over medium-high heat.
  2. 2
    Add the shrimp and saute until they begin to turn pink, tossing several times.
  3. 3
    Add the garlic and saute an additional minute.
  4. 4
    Add the lemon juice and white wine and reduce for one minute, then add the salt, pepper and parsley to taste.

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