Scary Dessert

Name: Scary Dessert
Ingredients: 2 pkg. (4.2 oz. each) OREO Cookies 'n Creme Flavor Instant Pudding; 1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin; 1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin; 1 pkg. (3 oz.) JELL-O Black Cherry Flavor Gelatin; 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed; 6 oblong vanilla creme-filled vanilla sandwich cookies, split in half and creme removed; suggested decorations: Chocolate sprinkles, orange sprinkles, cookies that look like the shape of gravestones, skulls or anything that can resemble a fun graveyard look.

7 ingredients

7 steps

Ingredients

2 pkg. (4.2 oz. each) OREO Cookies 'n Creme Flavor Instant Pudding
1 pkg. (3 oz.) JELL-O Orange Flavor Gelatin
1 pkg. (3 oz.) JELL-O Lime Flavor Gelatin
1 pkg. (3 oz.) JELL-O Black Cherry Flavor Gelatin
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
6 oblong vanilla creme-filled vanilla sandwich cookies, split in half and creme removed
suggested decorations: Chocolate sprinkles, orange sprinkles, cookies that look like the shape of gravestones, skulls or anything that can resemble a fun graveyard look.

Directions

1

Prepare Instant Puddings according to the instructions.
2

When it is ready, add the pudding inside the mason jars about 1 inch each and put them in the fridge.
3

Meanwhile, prepare the 3 different gelatins separately according to the instructions.
4

Refrigerate until slightly thickened.
5

Carefully add one gelatin color to the pudding in each jar (about 1/2 cup).
6

Take the jars to the fridge for 3 hours or until it is ready.
7

Before serving, spread a thin top of Cool Whip with the cookies and decorate in a creative way.