Schmutz

5 ingredients
5 steps

Ingredients

  • 1 stick Unsalted Butter, At Room Temperature
  • 8 ounces, weight Cream Cheese, At Room Temperature
  • 1/2 Tablespoons Minced Garlic
  • 13 cups Fresh Basil Leaves
  • Salt And Ground Pepper To Taste

Directions

  1. 1
    Combine butter and cream cheese in a food processor until smooth.
  2. 2
    Add garlic and basil and process until smooth and light green in color.
  3. 3
    Add salt and pepper to taste.
  4. 4
    Serve with crackers or fresh bread.
  5. 5
    Enjoy!

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