Scones

7 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 2 Tbsp. sugar
  • 1 Tbsp. baking powder
  • 1/4 tsp. salt
  • 6 Tbsp. butter or margarine
  • 2 eggs, beaten
  • 1/2 c. milk

Directions

  1. 1
    Stir together flour, sugar, baking powder and salt.
  2. 2
    Cut in butter until crumbly.
  3. 3
    Mix in eggs and milk.
  4. 4
    Knead dough gently on a lightly floured surface.
  5. 5
    Roll or pat dough into 1/2 inch thick rounds.
  6. 6
    Bake at 400° for 10 to 12 minutes.

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