Scotch Bread

3 ingredients
1 steps

Ingredients

  • 1 lb. country butter
  • 6 c. plain flour
  • 1 1/2 c. confectioners sugar

Directions

  1. 1
    Knead well, put into 11 x 17 pan. Prick all way through with fork. Bake at 300° for 45 minutes to 1 hour. Cut while hot and leave in pan until cool.

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