Scotch Cake
11 ingredients
6 steps
Ingredients
- 2 c. plain flour
- 2 c. sugar
- 1 stick margarine
- 1/2 c. Crisco
- 4 Tbsp. cocoa
- 1 c. water
- 1/2 c. buttermilk
- 2 eggs
- 1 tsp. soda
- 1 tsp. cinnamon
- 1 tsp. vanilla flavoring
Directions
-
1Combine flour and sugar in a large bowl.
-
2In a saucepan, put margarine, shortening, cocoa and water; bring to a rapid boil. Pour into flour and sugar mixture.
-
3Mix well.
-
4Add all other ingredients and mix well.
-
5Bake in a greased 13 x 9 x 2-inch pan at 350° for 30 minutes.
-
6Make icing about 5 minutes before cake has finished baking.
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