Scotch Scones

Directions

1. 1
   Sift together flour, baking powder, salt and sugar.
2. 2
   Add shortening and mix in very lightly.
3. 3
   Beat eggs and add milk.
4. 4
   Pour slowly into flour mixture.
5. 5
   Roll out 1/2-inch thick on floured board.
6. 6
   Cut into 2-inch squares and fold over into 3-cornered pieces.
7. 7
   Place in greased baking pan and brush with milk.
8. 8
   Dust with sugar.
9. 9
   Bake 20 minutes in hot oven.