Scotchy Chocolate Pecan Candy

4 ingredients
5 steps

Ingredients

  • 1 (12 ounce) package chocolate chips
  • 1 (12 ounce) package butterscotch chips
  • 2 tablespoons peanut butter
  • 2 cups chopped pecans

Directions

  1. 1
    Melt chocolate and butterscotch in a double boiler.
  2. 2
    Add peanut butter; stir.
  3. 3
    Add pecans; mix well.
  4. 4
    Drop by the teaspoonful onto waxed paper.
  5. 5
    Allow to cool.

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