Scottish Minches

9 ingredients
14 steps

Ingredients

  • 1 lb. ground beef
  • 1 Tbsp. vegetable oil
  • 1 onion, diced
  • 4 cloves garlic, mashed
  • 1 c. water
  • 1 tsp. salt
  • dash of pepper
  • 1 potato (large Idaho), diced
  • 1/2 c. crumbs (dry bread, cornflake, etc.)

Directions

  1. 1
    Brown
  2. 2
    beef
  3. 3
    in
  4. 4
    vegetable
  5. 5
    oil, then pour off any fat. Add onion
  6. 6
    and garlic to meat; steam together 10 minutes.
  7. 7
    Add potato, seasonings
  8. 8
    and
  9. 9
    water to cover potato.
  10. 10
    Simmer until potato
  11. 11
    is mushy.
  12. 12
    Pour
  13. 13
    into baking dish; top with crumbs. Bake 20 minutes at 375°.
  14. 14
    Serves 4.

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