Scrambled Cheese Eggs

Directions

1. 1
   Crack the egg into a small bowl.
2. 2
   Use a fork to scramble the egg.
3. 3
   Put the egg on to a buttered frying pan, set the heat at middle.
4. 4
   Stir the egg with a wooden spoon.
5. 5
   Once the egg has no runniness on the frying pan then put the cheese on the egg while it is still on the frying pan.
6. 6
   When the cheese is melted into the egg turn off the stove.
7. 7
   Then serve while still hot.