Scrambled Eggs And Morels

4 ingredients
5 steps

Ingredients

  • 2 tablespoons butter
  • 10 -12 morels, cut up
  • 3 eggs
  • salt and pepper

Directions

  1. 1
    Saute mushrooms in butter.
  2. 2
    Add three eggs and scramble into the mushrooms and butter.
  3. 3
    Salt and pepper to your taste.
  4. 4
    Cook until done to your likeness.
  5. 5
    Serve with toast.

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