Scrambled Eggs To Go

8 ingredients
4 steps

Ingredients

  • 6 slices Ham
  • 6 whole Eggs
  • 1/4 cups Evaporated Milk
  • 1/2 Tablespoons Dill
  • 1/4 teaspoons Salt
  • 1/4 teaspoons Ground Black Pepper
  • 1/2 cups Grated Cheddar Cheese
  • 1/4 cups Minced Onion

Directions

  1. 1
    Preheat oven to 400°F.
  2. 2
    Spray a half-dozen muffin tin with cooking spray. Place one slice of ham in each muffin cup, leaving the edges hanging out.
  3. 3
    Whisk eggs, milk, dill, salt, pepper, cheese, and onion together. Pour evenly into muffin cups. Fold any the edges of the ham over the top of the egg mixture.
  4. 4
    Bake for aproximately 12-15 minutes until the egg is set. Remove from heat and serve.

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