Scrambled Wieners

4 ingredients
3 steps

Ingredients

  • wieners, cut in bite size pieces
  • 1/2 c. chopped onion
  • 2 eggs per each wiener used, scrambled
  • salt and pepper to taste

Directions

  1. 1
    Saute cut up wieners in butter with the chopped onion.
  2. 2
    Add 2 eggs, scrambled, for each wiener used.
  3. 3
    Salt and pepper to taste.

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