Scratch Pancakes

Name: Scratch Pancakes
Ingredients: 1-1/2 cups all purpose flour; 1/2 to 1 tsp salt; 3 Tablespoons sugar; 1 tablespoon baking powder; 2 medium eggs; 3 tablespoons melted butter; 1 cup lowfat milk; 1/2 tsp vanilla; 1/4 tsp nutmeg or cinnamon or other spice

9 ingredients

1 steps

Ingredients

1-1/2 cups all purpose flour
1/2 to 1 tsp salt
3 Tablespoons sugar
1 tablespoon baking powder
2 medium eggs
3 tablespoons melted butter
1 cup lowfat milk
1/2 tsp vanilla
1/4 tsp nutmeg or cinnamon or other spice

Directions

1

["1. Begin to heat a griddle or fry pan on medium-low heat.", "2.Sift or thoroughly mix flour, salt, sugar and baking powder, sugar and nutmeg or spice in a large open bowl", "3. Mix milk and vanilla in a bowl, break eggs in too and thoroughly mix", "4. Melt butter in microwave or with low heat on stove", "5. Pour milk/egg liquid into flour mix, and stir thoroughly. Add melted butter and mix thoroughly. If mixture is runny, add another 1/8 cup of flour. Do this until the batter has a little thickness to it - when you mix it the trails from your spoon should be evident and not disappear. If the mixture is too thick, add a tablespoon of milk.", "6. Pour the batter in 3\"-4\"" circles on the griddle or pan. When bubbles form in the top that break and have some solid structure it's time to flip them - often this can be 2-3 minutes on one side