Scrumptious Vegetable Chili
15 ingredients
2 steps
Ingredients
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 green bell pepper, chopped
- 1 onion, chopped (I USE 2 16 OUNCE BAGS FROZEN BIRDSEYE PEPPER STIR FRY INSTEAD)
- 1 tablespoon minced garlic
- 1 12 tablespoons hot sauce, i use tabasco
- 12 teaspoon ground thyme
- 1 12 tablespoons oregano, in my house this is optional
- 1 12 teaspoons ground cumin
- 1 teaspoon salt
- 14 teaspoon ground black pepper
- 1 (19 ounce) can cannellini beans, undrained
- 1 (19 ounce) can black beans, undrained
- 1 (19 ounce) can kidney beans, undrained
- 2 (28 ounce) cans whole tomatoes, undrained and chopped
Directions
-
1Mix all ingredients together in a crock pot.
-
2Cook on low 6-8 hours.
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