Sea Burgers

10 ingredients
6 steps

Ingredients

  • 1 (6 1/2 oz.) can tuna
  • 1/2 lb. American cheese
  • 1/4 c. minced onions
  • 1/4 c. chopped sweet pickle
  • 1 c. chopped celery
  • 2 Tbsp. minced pimento
  • 1/2 c. catsup
  • 1/4 c. mayonnaise
  • dash of pepper
  • salt to taste

Directions

  1. 1
    Drain and flake seafood.
  2. 2
    Cut cheese into cubes.
  3. 3
    Combine all ingredients.
  4. 4
    Fill 12 buns.
  5. 5
    Wrap in foil.
  6. 6
    Bake at 350° for 15 minutes.

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