Seafoam Candy

6 ingredients
6 steps

Ingredients

  • 3 c. brown sugar
  • 1/4 tsp. salt
  • 3/4 c. water
  • 2 Tbsp. white syrup
  • 2 egg whites, beaten stiff
  • 1 tsp. vanilla

Directions

  1. 1
    Dissolve brown sugar and salt in water; add syrup.
  2. 2
    Cook, without stirring, to hard ball stage.
  3. 3
    Pour gradually over egg whites that have been beaten stiff.
  4. 4
    Beat constantly.
  5. 5
    Add vanilla and continue beating until cool.
  6. 6
    Drop by spoonfuls on wax paper.

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