Seafoam Candy

7 ingredients
5 steps

Ingredients

  • 2 c. brown sugar
  • 1 c. white sugar
  • 1 c. water
  • 2 Tbsp. vinegar
  • 2 Tbsp. syrup
  • 2 egg whites
  • 1 tsp. vanilla

Directions

  1. 1
    Cook syrup, water, sugar and vinegar until a hard ball will form in cold water.
  2. 2
    Beat egg whites with a pinch of cream of tartar.
  3. 3
    Add syrup slowly; add vanilla.
  4. 4
    Beat until creamy.
  5. 5
    Drop from spoon on waxed paper.

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