Seafoam Candy

6 ingredients
4 steps

Ingredients

  • 1 tsp. vanilla flavoring
  • 2 c. sugar
  • 1/2 c. white corn syrup
  • 1/2 c. boiling water
  • 2 egg whites, beaten stiffly
  • 3/4 c. chopped nuts

Directions

  1. 1
    Blend sugar, water and syrup until it spins a thread (approximately 280°).
  2. 2
    Pour slowly over egg whites on high speed using an electric mixer.
  3. 3
    Pour in nuts and flavorings.
  4. 4
    Drop on wax paper and let cool.

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