Seafood Cheese Round

Name: Seafood Cheese Round
Ingredients: 2 (8 oz.) pkg. cream cheese, softened; 1/4 c. mayo or salad dressing; 1 Tbsp. lemon juice; 1 tsp. Worcestershire sauce; dash of garlic powder; 1/2 c. finely chopped celery; 2 Tbsp. sweet pickle relish; 3/4 c. chili sauce; 1 (4 1/2 oz.) can small shrimp, drained; 1 (6 oz.) can crab meat, drained; assorted crackers

11 ingredients

8 steps

Ingredients

2 (8 oz.) pkg. cream cheese, softened
1/4 c. mayo or salad dressing
1 Tbsp. lemon juice
1 tsp. Worcestershire sauce
dash of garlic powder
1/2 c. finely chopped celery
2 Tbsp. sweet pickle relish
3/4 c. chili sauce
1 (4 1/2 oz.) can small shrimp, drained
1 (6 oz.) can crab meat, drained
assorted crackers

Directions

1

Mix cream cheese, mayo, lemon juice, garlic and Worcestershire sauce together.
2

Beat with mixer until smooth.
3

Add celery and mix with spoon.
4

Form mixture into a flat circle about an inch high and the size of a plate.
5

Mix chili sauce and pickle relish.
6

Put on top of cheese mixture.
7

Place crab meat in middle and place shrimp around the crab meat on top of the chili sauce mixture.
8

Serve with crackers.