Seafood Grill

Name: Seafood Grill
Ingredients: 4 tablespoons butter, melted; 2 teaspoons lemon-pepper seasoning; 1 teaspoon fennel seed, crushed; 12 teaspoon salt; 1 lb halibut fillet, cut into 1 1/2 inch pieces; 1 lb peeled and deveined uncooked shrimp, tails left on

6 ingredients

5 steps

Ingredients

4 tablespoons butter, melted
2 teaspoons lemon-pepper seasoning
1 teaspoon fennel seed, crushed
12 teaspoon salt
1 lb halibut fillet, cut into 1 1/2 inch pieces
1 lb peeled and deveined uncooked shrimp, tails left on

Directions

1

In a large bowl, mix together butter, lemon-pepper, fennel seed, and salt.
2

Add halibut and shrimp; toss to coat.
3

Place halibut and shrimp mixture in a grill basket.
4

With grill on medium-high heat; place grill basket on grill.
5

Cook 5-10 minutes or until fish flakes easily with a fork and shrimp turn pink; shaking grill basket occasionally to turn and mix halibut and shrimp.