Seafood Platter

8 ingredients
5 steps

Ingredients

  • 8 ounces, weight Cream Cheese, Softened
  • 1 cup Sour Cream
  • 1/2 cups Seafood Cocktail Sauce
  • 1 can (106g Size) Cocktail Shrimp
  • 1 whole Green Pepper, Diced
  • 2 whole Medium Tomatoes, Diced
  • 4 stalks Green Onion, Diced
  • 1 cup Shredded Cheddar Cheese

Directions

  1. 1
    Mix together cream cheese and sour cream.
  2. 2
    Spread onto a serving platter or pretty plate.
  3. 3
    On this, spread cocktail sauce.
  4. 4
    Then sprinkle on remaining ingredients in the order listed.
  5. 5
    Serve with crackers or chips for dipping.

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