Seafood Soup

6 ingredients
2 steps

Ingredients

  • 1/2 lb. crab meat or sea legs, drained
  • 1 can cream of mushroom or cream of celery soup
  • 1/4 c. butter
  • 1 can Snow's New England clam chowder
  • 1 1/2 soup cans milk
  • parsley

Directions

  1. 1
    Mix together and heat.
  2. 2
    Do not boil.

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