Self Crust Cheese Cake

Directions

1. 1
   Mix all ingredients together until smooth.
2. 2
   Put into spring-form pan.
3. 3
   Bake at 350° for 1 hour.
4. 4
   Turn off oven.
5. 5
   Leave cheese cake in hot oven for 1 more hour.
6. 6
   (Do not open door.) Remove from oven.
7. 7
   Cool for 2 or 3 hours.
8. 8
   Top with favorite topping or leave plain.
9. 9
   Canned pie filling, chilled, makes a good topping.