Sensible Salsa
11 ingredients
4 steps
Ingredients
- 8 large peeled tomatoes
- 2 large onions
- 3 jalapeno peppers
- 2 chili peppers
- 2 green peppers
- 3/4 c. vinegar
- 3/4 c. sugar
- 1 (6 oz.) can tomato paste
- 1/2 tsp. garlic powder
- 1/2 tsp. Worcestershire sauce
- Tabasco sauce to taste
Directions
-
1Wash and remove seeds from peppers.
-
2Chop vegetables in food processor.
-
3Heat remaining ingredients until paste and sugar are diluted.
-
4Combine with vegetables, chill and serve.
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