Sesame Cookies

Directions

1. 1
   Cream the sugar and shortening.
2. 2
   Add eggs and vanilla.
3. 3
   Beat well until fluffy.
4. 4
   Mix flour and baking powder together. Gradually add the flour mixture to the creamed mixture, also adding the milk.
5. 5
   Roll in the palm of your hand to about the size of your little finger, then roll in sesame seed.
6. 6
   Bake for 15 minutes in 375° oven on ungreased cookie sheet.