Sesame Flatbreads

Directions

1. 1
   Heat grill to high
2. 2
   Dust a non-stick baking sheet with a little flour.
3. 3
   Mix the self-raising flour, sesame seeds, a pinch of salt and a grind of black pepper in a large bowl.
4. 4
   Stir in a little water and keep adding water until you get a smooth dough.
5. 5
   Divide the dough into 4 and press each piece into an oval approx 5mm thick.
6. 6
   Place on the sheet and grill for 3 mins on each side until puffed and golden.
7. 7
   Brush with a little olive oil before serving, if you like.