Sesame Green Beans

Directions

1. 1
   Place beans in a saucepan and cover with water; bring to a boil.
2. 2
   Cook, uncovered, for 8 to 10 minutes or until crisp-tender. Meanwhile, in a skillet, saute the sesame seeds and garlic in oil.
3. 3
   Drain beans; stir into garlic mixture.
4. 4
   Season with salt. Makes 6 servings.