Sesame Seed Cookies Ii

Name: Sesame Seed Cookies Ii
Ingredients: 1/2 cup butter; 1/4 cup white sugar; 1/4 cup packed brown sugar; 2 eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/4 teaspoon salt; 1/4 cup milk; 3/4 cup sesame seeds

10 ingredients

5 steps

Ingredients

1/2 cup butter
1/4 cup white sugar
1/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
1/4 cup milk
3/4 cup sesame seeds

Directions

1

Cream butter, sugar and brown sugar. Add eggs and vanilla, blend well.
2

Stir together flour, baking powder and salt. Add gradually to the creamed mixture, blending well.
3

Turn out the dough onto a floured surface and knead 1-2 minutes until the dough is smooth. Break off a small piece of dough and roll it in your palms to make an oval about 2 inches long and 3/4 inch thick.
4

Dip the oval in milk and roll it in sesame seeds. Place on the greased cookie sheet. Repeat with the remaining dough.
5

Bake at 350 degrees F (175 degrees C) for 15 minutes or until golden. Remove to wire racks to cool.