Seven (+1) Can Soup

Directions

1. 1
   Brown the ground beef.
2. 2
   While that's happening, open all the cans.
3. 3
   Drain the ground beef, dump everything in a large pot and simmer about one hour.
4. 4
   It can also be made in a crock pot.
5. 5
   Time isn't critical, since all the ingredients are already cooked.
6. 6
   Low temperature would be best.
7. 7
   NOTE: Be sure you read the label on the tomatoes.
8. 8
   Both my sister and I thought this was a little too spicy and kept cutting down on the chili powder.
9. 9
   Then we discovered that Rotel with chilies now come in different degrees of hot.