Seven Layer Bars

7 ingredients
6 steps

Ingredients

  • 1/4 lb. butter or margarine
  • 1 c. finely crushed graham cracker crumbs
  • 1 c. coconut
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 can Eagle Brand condensed milk
  • 1 c. chopped nuts

Directions

  1. 1
    Using a 9 x 13-inch pan, melt butter or margarine in 350° oven.
  2. 2
    Remove from oven and sprinkle on graham cracker crumbs. Cover with coconut, chocolate chips and butterscotch chips in layers.
  3. 3
    Drizzle over all condensed milk.
  4. 4
    Sprinkle on chopped nuts.
  5. 5
    Bake at 350° for 30 minutes.
  6. 6
    Cut into 64 bars.

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