Seven Layer Bars

7 ingredients
7 steps

Ingredients

  • 1/2 c. butter, melted
  • 1 c. crushed graham crackers
  • 1 c. flaked coconut
  • 6 oz. butterscotch chips
  • 6 oz. chocolate chips
  • 1 can condensed milk
  • 1/2 c. chopped nuts

Directions

  1. 1
    Melt butter in 9 x 13-inch pan.
  2. 2
    Pat graham crackers in bottom of pan.
  3. 3
    Layer coconut over cracker crust, then butterscotch chips.
  4. 4
    Next, layer chocolate chips and spoon condensed milk over top and sprinkle nuts on top.
  5. 5
    Bake at 350° for 25 minutes.
  6. 6
    Cut while warm.
  7. 7
    Will freeze well.

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