Seven Layer Casserole
8 ingredients
7 steps
Ingredients
- 1 c. uncooked rice
- 1 c. canned whole kernel corn, drained
- 2 small cans tomato sauce
- 1 lb. ground beef
- 1/2 c. finely chopped onion
- 1/2 c. finely chopped green pepper
- 4 strips bacon
- salt and pepper
Directions
-
1Place ingredients in layers in a 2-quart baking dish with a tight fitting lid.
-
2Start with rice; cover with corn; sprinkle with salt and pepper.
-
3Pour 1 can tomato sauce and 1/2 can water. Add onion and green pepper, crumbled, uncooked ground beef and sprinkle with salt and pepper.
-
4Pour second can of tomato sauce and 1/4 cup water.
-
5Cover with strips of bacon cut in half.
-
6Cover casserole and bake for 1 hour in preheated 350° oven.
-
7Uncover and bake about 30 minutes until bacon is crisp.
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