Seven Layer Cookie Bars

7 ingredients
8 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. graham cracker crumbs
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (6 oz.) pkg. semi-sweet chocolate chips
  • 1 1/3 c. flaked coconut
  • 1 c. chopped nuts
  • 1 (6 oz.) pkg. butterscotch chips

Directions

  1. 1
    Preheat oven to 350° (325° for glass dish).
  2. 2
    In a 13 x 9-inch baking pan, melt butter in oven.
  3. 3
    Sprinkle crumbs over butter. Pour sweetened condensed milk over crumbs.
  4. 4
    Top with remaining ingredients; press down firmly.
  5. 5
    Bake 25 to 30 minutes or until lightly browned; cool.
  6. 6
    Chill, if desired.
  7. 7
    Cut into bars.
  8. 8
    Store loosely covered at room temperature.

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