Seven Layer Cookies

7 ingredients
4 steps

Ingredients

  • 1/2 stick butter
  • 1 c. graham cracker crumbs
  • 1 can flaked coconut
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 can Eagle Brand milk
  • 1 c. chopped pecans

Directions

  1. 1
    Melt butter in a 9 x 13-inch pan.
  2. 2
    Put in the following ingredients:
  3. 3
    graham cracker crumbs, coconut, chocolate chips, butterscotch chips, Eagle Brand milk and pecans.
  4. 4
    Bake at 325° for 30 minutes.

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