Seven Layer Cookies

7 ingredients
4 steps

Ingredients

  • 1 1/2 c. graham cracker crumbs
  • 3/4 c. moist coconut
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 (15 oz.) can sweetened condensed milk
  • 1 c. chopped walnuts
  • 3/4 c. oleo

Directions

  1. 1
    Melt oleo in 9 x 13-inch pan; sprinkle with graham cracker crumbs, then coconut, then chocolate and butterscotch chips.
  2. 2
    Then spread milk over and press nuts lightly into mix.
  3. 3
    Bake at 350° for about 25 minutes.
  4. 4
    Cool for 15 minutes; cut into bars.

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