Seven-Up Pound Cake

6 ingredients
5 steps

Ingredients

  • 1 lb. real butter
  • 3 c. sugar
  • 5 eggs
  • 3 1/2 c. flour
  • 1 1/4 c. 7-Up
  • 3 Tbsp. lemon flavoring

Directions

  1. 1
    Cream sugar and butter together.
  2. 2
    Beat until light and fluffy. Add eggs.
  3. 3
    Add flour and beat well.
  4. 4
    Add lemon flavoring and 7-Up.
  5. 5
    Bake at 350° for 1 hour or until finished.

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