Shake And Bake Broccoli

Name: Shake And Bake Broccoli
Ingredients: 1 head Broccoli; 1/2 cups Olive Oil; 2/3 cups Bread Crumbs (I Use Seasoned); 1/4 cups Parmesan, Grated

4 ingredients

7 steps

Ingredients

1 head Broccoli
1/2 cups Olive Oil
2/3 cups Bread Crumbs (I Use Seasoned)
1/4 cups Parmesan, Grated

Directions

1

(Ingredient amounts are not exact, they are guesstimated.)
2

You will need a gallon ziplock.
3

Cut broccoli florets from head. (The smaller the florets are, the more breading can be crammed into them.)
4

Into ziplock: place broccoli florets, olive oil, bread crumbs, and Parmesan. (I don't measure anything, just add until it seems right.)
5

Seal baggie and shake, shake, shake. Squish the bag all around to stuff the breading and Parmesan into all of the broccoli nooks and crannies.
6

Pour out onto cookie or pizza baking sheet.
7

Bake in 375F oven for 20+ minutes. The breading and and bottom should be brown, but I like mine to be as bright green as possible.