Shake 'N Bake Potatoes

4 ingredients
6 steps

Ingredients

  • 6 medium potatoes, peeled and quartered
  • 1 envelope original flavor Shake 'n Bake
  • milk
  • oil

Directions

  1. 1
    Dip potatoes in milk and coat with Shake 'n Bake mix.
  2. 2
    Salt to taste.
  3. 3
    Bake on cookie sheet that has 1/8-inch cooking oil.
  4. 4
    Bake at 400° for 30 minutes.
  5. 5
    Turn 2 or 3 times.
  6. 6
    Serve with sour cream or favorite dipping sauce.

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