Sharbat Bortokal

Directions

1. 1
   Pour the orange juice into a pan.
2. 2
   Add sugar and lemon juice, and bring slowly to the boil, stirring to dissolve the sugar.
3. 3
   Remove from the heat as soon as it reaches the boiling point.
4. 4
   Cool, and pour into thoroughly washed bottles.
5. 5
   Serve diluted with ice-cold water.