Sharp Cheddar Cheesecake

12 ingredients
6 steps

Ingredients

  • For crust
  • 2/3 cup crushed rye crackers or 2/3 cup pumpernickel cracker
  • 3 tablespoons melted butter
  • For filling
  • 2 (8 ounce) packages cream cheese, softened
  • 1/4 cup whipping cream
  • 2 eggs
  • 1/2 teaspoon dry mustard
  • 1 tablespoon Worcestershire sauce
  • 1/4 cup green onion, sliced
  • 1/2 cup roasted red bell pepper
  • 2 cups sharp cheddar cheese

Directions

  1. 1
    Mix 2 ingredients for crust.
  2. 2
    Spread in springform pan and bake for 8 minutes until partially cooked.
  3. 3
    In a seperate bowl mix the filling ingredients together.
  4. 4
    Spread over crust.
  5. 5
    Bake at 350 degrees for 35-40 minutes or until the center is set.
  6. 6
    Serve with crackers and fruit is desired.

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