Sheath Cake
10 ingredients
7 steps
Ingredients
- 1 stick margarine
- 3 1/2 Tbsp. cocoa
- 1 c. water
- 1/2 c. Crisco Butter Flavor shortening
- 2 c. flour
- 2 c. sugar
- 1 tsp. soda
- 1/3 c. buttermilk
- 2 eggs, well beaten
- 1 tsp. vanilla
Directions
-
1Mix in medium saucepan first 4 ingredients.
-
2Bring this to a boil.
-
3Remove from heat and add next 3 ingredients.
-
4Mix well and add last 3 ingredients.
-
5Just mix well and pour into a greased and floured 11 x 17-inch pan.
-
6Bake in a preheated 400° oven for 30 minutes.
-
7Pour on icing while cake is still hot.
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