Shells And Shrimp

8 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. medium shell pasta
  • 2 (6 oz.) pkg. frozen cooked bay shrimp
  • 1 (10 3/4 oz.) can condensed cream of shrimp soup
  • 1/2 c. margarine
  • 1 tsp. dried dill weed
  • 1/2 tsp. garlic salt
  • 1/8 tsp. pepper
  • bread crumbs (optional)

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease a 1 1/2-quart casserole.
  3. 3
    Cook pasta according to package directions; drain.

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