Shepherd'S Casserole

5 ingredients
3 steps

Ingredients

  • 1 lb. ground beef, browned and drained
  • 1 can mixed vegetables or 1 small pkg. frozen vegetables, cooked
  • 3 or 4 c. mashed potatoes
  • 1 can cream of mushroom or chicken soup
  • 1/2 to 1 c. grated Cheddar cheese

Directions

  1. 1
    Mix ground beef, vegetables and soup in 2-quart casserole dish.
  2. 2
    Top with mashed potatoes and cheese.
  3. 3
    Bake until cheese is melted and casserole is heated through.

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