Shepherd'S Pie

8 ingredients
9 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onions
  • 1 (8 oz.) can tomato sauce
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. celery salt
  • 3 c. mashed potatoes
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    In skillet, saute beef and onions until meat is fully cooked.
  3. 3
    Drain fat.
  4. 4
    Stir in tomato sauce and other seasonings.
  5. 5
    Spoon into 1 1/2-quart shallow baking dish.
  6. 6
    Spread mashed potatoes on top.
  7. 7
    Sprinkle with cheese.
  8. 8
    Bake 30 to 35 minutes, uncovered, or until cheese is melted and casserole is bubbly.
  9. 9
    Makes 4 to 5 servings.

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