Shepherd'S Pie
8 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 1 c. chopped onions
- 1 (8 oz.) can tomato sauce
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. celery salt
- 3 c. mashed potatoes
- 1 c. shredded Cheddar cheese
Directions
-
1Preheat oven to 375°.
-
2In skillet, saute beef and onions until meat is fully cooked.
-
3Drain fat.
-
4Stir in tomato sauce and other seasonings.
-
5Spoon into 1 1/2-quart shallow baking dish.
-
6Spread mashed potatoes on top.
-
7Sprinkle with cheese.
-
8Bake 30 to 35 minutes, uncovered, or until cheese is melted and casserole is bubbly.
-
9Makes 4 to 5 servings.
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