Shepherd'S Pie

5 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 medium onion, chopped
  • 1 c. green peas, or cooked carrots, or corn, or combination of these
  • potatoes
  • sharp cheese

Directions

  1. 1
    Brown ground beef and onion; salt and pepper to taste.
  2. 2
    Drain well.
  3. 3
    Place in bottom of square casserole dish.
  4. 4
    Place vegetables on top.
  5. 5
    Cream potatoes and spread on top of vegetables.
  6. 6
    Top this with shredded sharp cheese.
  7. 7
    Bake, uncovered, approximately 30 minutes or until bubbly and cheese is melted.

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