Shepherd'S Pie

4 ingredients
8 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 large onion, diced
  • 1 can whole kernel corn, drained
  • leftover mashed potatoes

Directions

  1. 1
    Brown together meat and onion.
  2. 2
    Drain excess fat.
  3. 3
    Add 2 cups water and thicken mixture with flour.
  4. 4
    Add corn.
  5. 5
    Put mixture in greased casserole dish.
  6. 6
    Spread about 2 inches of mashed potatoes on top.
  7. 7
    Dot with oleo and sprinkle with parsley flakes.
  8. 8
    Cover; bake at 350° for 1 hour.

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