Shepherd'S Pie

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef, sauteed and drained
  • 1 pkg. onion soup mix
  • 1 jar mushrooms with juice
  • minced onion
  • salt and pepper
  • 3 Tbsp. flour
  • 1 c. water

Directions

  1. 1
    Saute ground beef and drain.
  2. 2
    Add remaining ingredients and cook until onion is soft and mix is thickened.
  3. 3
    Put in a prebaked pie shell.
  4. 4
    Top with mashed potatoes.
  5. 5
    Dot with butter.
  6. 6
    Bake at 350° until heated through and potatoes are lightly brown.

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