Shepherd'S Pie

4 ingredients
6 steps

Ingredients

  • 3 to 5 potatoes
  • 1 lb. ground beef
  • 1 can cream of mushroom or celery soup
  • 1 can peas, green beans or corn

Directions

  1. 1
    Boil potatoes.
  2. 2
    Fry ground beef with any of the following: onion, celery or green peppers.
  3. 3
    After browned, lay in small casserole dish.
  4. 4
    Add soup and mix.
  5. 5
    Add peas, green beans or corn. Add pats of butter.
  6. 6
    Bake at 350° for 45 minutes to 1 hour or until golden brown.

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